A simple and delicious peach pie filling. I like to buy cases of peaches when they are ripe and freeze them to have fresh peaches throughout the year.
PEACH PIE FILLING
PEACH PIE FILLING
Ingredients
4 LARGE PEACHES, PEELED AND SLICED
1 CUP SUGAR
2AND1/2T CORN STARCH
1/4T SALT
1T LEMON JUICE
Instructions
BOIL FIRST 4 INGREDIENTS UNTIL THICKENED. COOL – ADD LEMON JUICE
POUR INTO MY NEVER FAIL PIE CRUST RECIPE